Another small production brewery with a wide range of own taps and guest taps has had a taproom open since February, d/b/a/ Puyallup River Alehouse. It's in the downtown area, a couple miles north of the state fair grounds. and brewer Erik Akeson believes in keeping the own taps side full with a wide variety. Just look at the tap list on the board behind the bar.
Food choices are limited at present. They can steam up a variety of hot dogs. But the downtown location offers many restaurant choices within a block or two.